As the proverb “There is no sick in homes with sage”, it is a herb that has been cherished as a medicinal herb in the lives of people since long ago. Since the Sedge born in the Mediterranean is not good at damp environment, let ‘s bring it up to dry.
Harvesting period: March to November
Usage: Cooking, Tea
Place to raise: places with good sunshine and ventilation
Food with good compatibility: pork, internal meat meat